The Taste of Texas Restaurant sets the standard in steakhouse excellence, serving only perfectly-aged Certified Angus Beef®, the finest steaks and prime rib available. Owners Nina and Edd Hendee opened the restaurant in 1977, and it has since become a Houston landmark. The Taste of Texas is world-renowned for steaks, its award-winning wine list, great service and Texas hospitality. Restaurant reservations are only available online and open two weeks in advance. Limited Availability for walk-in parties of 12 or less. Proper Attire Required.