The Taste of Texas Restaurant sets the standard in steakhouse excellence, serving only perfectly-aged Certified
Angus Beef®, the finest steaks and prime rib available. Owners Nina and Edd Hendee opened the restaurant in
1977, and it has since become a Houston landmark. The Taste of Texas is world-renowned for steaks, its
award-winning wine list, great service and Texas hospitality.
We invite you to visit our world-class Texas History Museum. The priceless artifacts
lining the walls of the restaurant introduce visitors to the legends and heroes of Texas Independence.
