40th Anniversary Cookbooks

cover-with-spine.png Perfectly Aged: 40 Years of Recipes and Stories from the Taste of Texas

Celebrating the 40th Anniversary of the Taste of Texas Restaurant, Perfectly Aged: 40 Years of Recipes and Stories from the Taste of Texas features more than 100 of the Restaurant's most requested recipes as well as beautiful photographs that will inspire the home cook.

Recipes include Texas Quail Bites, Asiago Cheese Rolls, Filet Oscar, and Brussel Sprouts with Bacon Jam. Staying true to the Restaurant's roots, Perfectly Aged includes a chapter on the Taste of Texas' famous STEAK SCHOOL, demonstrating how to grill a perfect steak, every time.

And, finally, Perfectly Aged tells the story of Texas Independence through the artifacts housed in the Restaurant's world class Texas history museum. It is a one-of-a-kind book featuring a deembossed cover and leather bookmark.

AWARDS:  London Book Festival Cookbook Award Winner!  Chosen to represent the United States in the Meat Category at Gourmand World Cookbook Awards!  Won GOLD Axiom Book Award for Corporate History/Milestone! Won GOLD in Cookbook Category for IBPA Benjamin Franklin Award! Named Best of Show - Print in American Advertising Federation (AAF) Houston's 56th American Advertising Awards! Chosen as Finalist in Cooking Category in Foreword Reviews' 2017 INDIES! Great Southwest Book Festival Cookbook & Photography Awards Winner! Great Southeast Book Festival Wildcard Award Winner! Los Angeles Book Festival Photography Award Winner! 2018 Independent Publisher Book Awards IPPYs Cover Design - Non-Fiction Oversize Winner!


Single - $49.95 / Bundle of 3 - $139.85 (Save $10!) / Bundle of 6 - $249.75 (Get 6 for the price of 5!)

Make any steak gift, a Perfectly Aged one! Add a copy of our cookbook to any order of steaks and receive $10 off your cookbook order!

 Additional volume discounts available.  Please call 713-932-9215 for more information!