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May 22nd Grilling School
$65.00
17-6
Gift Cards
Qty:
Join us for this exciting class where you will learn all about beef! We will have an Angus rancher, our butcher and Chef Lisa to give the 4 components of a great steak- Grade, Aging, Trim and Preparation.
Class begins at 9 am on Saturday, May 22 and includes both breakfast and a steak lunch!
Sorry, we cannot offer refunds or rescheduling.
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